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	<title>Comments on: Louis Rodriguez ‘07 Ribeiro A Torna Dos Pasas Tinto</title>
	<atom:link href="http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/feed/" rel="self" type="application/rss+xml" />
	<link>http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/</link>
	<description>Ideas on technology, brands, wine and human behavior</description>
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		<title>By: awaldstein</title>
		<link>http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/comment-page-1/#comment-461</link>
		<dc:creator>awaldstein</dc:creator>
		<pubDate>Sat, 27 Mar 2010 01:47:16 +0000</pubDate>
		<guid isPermaLink="false">http://arnoldwaldstein.com/?p=1453#comment-461</guid>
		<description>Hi&lt;br&gt;&lt;br&gt;The source for the info on the Romans cutting the steps is from The Pour blog...http://thepour.blogs.nytimes.com/2009/07/14/steep-ascent-for-ribeira-sacra/&lt;br&gt;&lt;br&gt;&lt;br&gt;Thanks for the comment.&lt;br&gt;&lt;br&gt;Arnold</description>
		<content:encoded><![CDATA[<p>Hi</p>
<p>The source for the info on the Romans cutting the steps is from The Pour blog&#8230;<a href="http://thepour.blogs.nytimes.com/2009/07/14/steep-ascent-for-ribeira-sacra/" rel="nofollow">http://thepour.blogs.nytimes.com/2009/07/14/steep-ascent-for-ribeira-sacra/</a></p>
<p>Thanks for the comment.</p>
<p>Arnold</p>
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	<item>
		<title>By: celsorey</title>
		<link>http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/comment-page-1/#comment-460</link>
		<dc:creator>celsorey</dc:creator>
		<pubDate>Sat, 27 Mar 2010 00:25:39 +0000</pubDate>
		<guid isPermaLink="false">http://arnoldwaldstein.com/?p=1453#comment-460</guid>
		<description>When I saw the name of the label I thought it was A red Ribeiro which I know called A TORNA DOS PASAIS. The similarity is great I do not know what is in common between de two wines grown not geografically quite apart because  the Ribeiro region and Ribeira Sacra, are not more than an hour or an hour and a half drive. For the rest said in the article I almost agree because I would like to know the evidence which supports that the Romans cut those terraces. Being someone which studies the History of Wine I would appreciate if someone could name the document or documents  or any other type of proof on which  such an assert could be maintained.</description>
		<content:encoded><![CDATA[<p>When I saw the name of the label I thought it was A red Ribeiro which I know called A TORNA DOS PASAIS. The similarity is great I do not know what is in common between de two wines grown not geografically quite apart because  the Ribeiro region and Ribeira Sacra, are not more than an hour or an hour and a half drive. For the rest said in the article I almost agree because I would like to know the evidence which supports that the Romans cut those terraces. Being someone which studies the History of Wine I would appreciate if someone could name the document or documents  or any other type of proof on which  such an assert could be maintained.</p>
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		<title>By: awaldstein</title>
		<link>http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/comment-page-1/#comment-269</link>
		<dc:creator>awaldstein</dc:creator>
		<pubDate>Fri, 26 Mar 2010 19:47:16 +0000</pubDate>
		<guid isPermaLink="false">http://arnoldwaldstein.com/?p=1453#comment-269</guid>
		<description>Hi&lt;br&gt;&lt;br&gt;I&#039;m traveling but will dig out my source for that info and post it.&lt;br&gt;&lt;br&gt;Thanks for the comment.&lt;br&gt;&lt;br&gt;Arnold</description>
		<content:encoded><![CDATA[<p>Hi</p>
<p>I&#39;m traveling but will dig out my source for that info and post it.</p>
<p>Thanks for the comment.</p>
<p>Arnold</p>
]]></content:encoded>
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	<item>
		<title>By: celsorey</title>
		<link>http://arnoldwaldstein.com/2010/01/louis-rodriguez-07-ribeiro-a-torna-dos-pasas-tinto/comment-page-1/#comment-268</link>
		<dc:creator>celsorey</dc:creator>
		<pubDate>Fri, 26 Mar 2010 18:25:39 +0000</pubDate>
		<guid isPermaLink="false">http://arnoldwaldstein.com/?p=1453#comment-268</guid>
		<description>When I saw the name of the label I thought it was A red Ribeiro which I know called A TORNA DOS PASAIS. The similarity is great I do not know what is in common between de two wines grown not geografically quite apart because  the Ribeiro region and Ribeira Sacra, are not more than an hour or an hour and a half drive. For the rest said in the article I almost agree because I would like to know the evidence which supports that the Romans cut those terraces. Being someone which studies the History of Wine I would appreciate if someone could name the document or documents  or any other type of proof on which  such an assert could be maintained.</description>
		<content:encoded><![CDATA[<p>When I saw the name of the label I thought it was A red Ribeiro which I know called A TORNA DOS PASAIS. The similarity is great I do not know what is in common between de two wines grown not geografically quite apart because  the Ribeiro region and Ribeira Sacra, are not more than an hour or an hour and a half drive. For the rest said in the article I almost agree because I would like to know the evidence which supports that the Romans cut those terraces. Being someone which studies the History of Wine I would appreciate if someone could name the document or documents  or any other type of proof on which  such an assert could be maintained.</p>
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